coffeeglossary
creme: 1.5 ounces of espresso combined with one ounce of heavy cream. • Cafe doppio: A double shot of espresso with one shot of hot water. • Cafe frappuccino: A coffee slush, blending iced coffee, milk, flavorings and ice. • Cafe freddo: Chilled espresso served in a glass, often iced. • Cafe latte: 1.5